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Sweet

Life is short. Eat dessert first.

Brought together by an obsessive love of pastry (with a soupcon of unladylike bawdiness), Claire and Kelly mingled their decades-long careers

on the sweet side of life in the Lowcountry to hatch St. Honoré Pastry.

Providing fresh, local, and personalized pastries for folks from the Edge of America to Flowertown and beyond remains their singular goal.

Contact them at

sthonorepastry@gmail.com

for the perfect pastries and cakes for

your holiday needs.

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